Name: Mexican Fiesta Dip
Ingredients: 1 cup Friendship Dairies® cottage cheese; 2 tbsp. chili pepper sauce; ¼ tsp. pepper; ¼ tsp. salt; ¼ cup finely chopped cilantro - reserve 2 tbsp. for garnish; 3 tbsp. olive oil; 1 16 oz. can refried beans; 1 cup coarsely grated shredded cheddar cheese; 2 small tomatoes, seeded and diced; ½ red onion, finely diced; ¼ cup black olives; 1 small jalapeño, seeded and finely diced; Juice of one lime; Tortilla chips

Prep
Total
Serving

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Mexican Fiesta Dip

Calories:	300
Serving Size:
Total Fat:	15 gram
Cholesterol:	10 mg
Sodium:	770 mg
Total Carb.:	23 gram
Dietary Fiber:	7 gram
Sugars:	4 gram
Protein:	20 gram

Ingredients

1 cup Friendship Dairies^® cottage cheese
2 tbsp. chili pepper sauce
¼ tsp. pepper
¼ tsp. salt
¼ cup finely chopped cilantro - reserve 2 tbsp. for garnish
3 tbsp. olive oil
1 16 oz. can refried beans
1 cup coarsely grated shredded cheddar cheese
2 small tomatoes, seeded and diced
½ red onion, finely diced
¼ cup black olives
1 small jalapeño, seeded and finely diced
Juice of one lime
Tortilla chips

Directions

Place the cottage cheese, chili pepper sauce, salt and pepper, cilantro, and olive oil in the food processor and blend until smooth.
In a serving dish, layer the refried beans, the cottage cheese mixture, the cheddar cheese, the diced tomatoes, red onions, black olives and jalapeños. Squeeze the lime all over the dish, garnish with cilantro and serve with tortilla chips.

You may want a bigger spoon.

Prep
5 min
Total
5 min

Mexican Fiesta Dip Recipe

Ingredients

Directions

You may want a bigger spoon.

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