MAIN PAGE FIGURE~FRIENDLY RECIPES RECIPE LIBRARY
Recipe Library
Hoop 'N' Salmon Spread

Instructions
Place the salmon and its liquid in a blender with all other ingredients; blend well. Serve cold with raw vegetables or crackers.

(Makes 2½ cups).
1 8 oz. can pink salmon
½ cup canned water-packed artichoke hearts, drained
½ cup cooked green beans
1/3 cup canned chopped green chili
1 cup Friendship® Hoop Cheese, crumbled
4 Tbs. diced canned pimento
2 Tbs. onion powder
2 tsp. garlic powder
2 tsp. dill
Dash Tabasco sauce
©2008 Friendship Dairies