Instructions
Generously coat the chicken with BBQ sauce and place on a lightly oiled broiler pan. Place pan under a preheated broiler and cook, turning once, 12 to 14 minutes or until done. Meanwhile, heat the beans in a small pan. Warm tortillas according to package. Divide the beans equally over tortillas, place chicken strips over the beans and top with 2 tablespoons of Fresh Salsa Sour Cream. Serve immediately.