Recipe Library
Lean Turkey Chili
Instructions
In a dutch oven over medium heat, cook turkey, onion and green pepper until meat and juices are no longer pink; drain. Add remaining ingredients; bring to a boil stirring occasionally. Reduce heat; cover and simmer for 45 mins. Serve in a bowl with sour cream and cheese.
(Serves 8).
Instructions
In a dutch oven over medium heat, cook turkey, onion and green pepper until meat and juices are no longer pink; drain. Add remaining ingredients; bring to a boil stirring occasionally. Reduce heat; cover and simmer for 45 mins. Serve in a bowl with sour cream and cheese.
(Serves 8).
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