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Cool Mexican Dip 
Directions:
Combine Cottage Cheese, Sour Cream and cheese. Add garlic powder, onion soup mix, peppers, green onion and cayenne; mix well. Refrigerate for at least 30 minutes to allow flavors to blend. Serve with tortilla chips.

(Makes 4 Servings).
1 cup Friendship® Cottage Cheese
1/3 cup sugar
½ cup Friendship® Sour Cream
2 ounces Monterey Jack Cheese, grated
¼ tablespoon onion soup mix
2 jalapeno peppers, minced
2 tablespoons minced green onion
dash cayenne pepper
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