Buffalo Chicken Pizza Recipe

Directions

1. Preheat oven to 350 degrees.
2. In a food processor, blend wing sauce with cottage cheese until smooth.
3. Add the cottage cheese mixture to a bowl and fold in the finely diced celery, chopped parsley, red onion, and the diced chicken.
4. Spread the mixture on the pizza crust as a base.
5. Top with mozzarella, blue cheese and drizzle with 1 tbsp. of wing sauce.
6. Bake for 10 minutes or until the crust is toasted and the toppings melt.
7. Remove from the oven, cut into slices and serve.